Seasonal root vegetables roasted to caramelized perfection with a tangy balsamic finishing glaze.
This group has 45 entries. Sheet 5 out of 5
Seasonal root vegetables roasted to caramelized perfection with a tangy balsamic finishing glaze.
Caramelized butternut squash and toasted pecans tossed with fresh greens and a tangy maple-balsamic vinaigrette.
Golden baked cauliflower florets tossed in spicy buffalo sauce with creamy ranch dip for a flavorful snack.
Velvety blend of roasted peppers, ripe tomatoes, and aromatic herbs finished with a touch of cream.
Tender chicken glazed with honey garlic sauce roasted alongside a vibrant mix of vegetables.
A flavorful blend of roasted beets, fresh arugula, crumbled feta, and toasted walnuts with a zesty vinaigrette.
Crispy oven-roasted fries with smoky chipotle mayo.
Golden fingerling potatoes coated with garlic and herbs, roasted to crispy perfection.
Crispy roasted fingerling potatoes with garlic and rosemary.