Seasonal root vegetables roasted to caramelized perfection with a tangy balsamic finishing glaze.
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Seasonal root vegetables roasted to caramelized perfection with a tangy balsamic finishing glaze.
Refreshing Mediterranean lentils with fresh vegetables, tangy feta, and lemon-herb dressing, perfect for a light lunch or side.
Golden, crunchy oven-baked potato wedges with a fluffy interior, seasoned for bold flavor and crisp texture.
Tender chicken and beans simmer slowly with corn and enchilada spices in a rich tomato broth.
Tender chicken with spicy harissa, roasted chickpeas, and fresh vegetables baked in one pan.
Buttery corn on the cob roasted to smoky perfection with a touch of spice and fresh herbs.
Savory beef sauce with herbs atop tender zucchini noodles for a flavorful, light meal.
Sweet roasted beets paired with juicy blood oranges, creamy goat cheese, and crunchy pistachios.
Velvety white bean and rosemary soup, rich and aromatic, perfect for a cozy Mediterranean meal.