Cheesy Baja Chicken Bell Pepper
One-pan cheesy Baja chicken with bell peppers, smoky spices, lime and melted Monterey Jack for a quick, gluten-free meal.
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Peppermint Poke Cake
Chocolate poke cake infused with peppermint pudding, chilled and topped with whipped topping and crushed candies.
Sticky Beef Noodles
Tender beef and chewy noodles in a sweet-savory hoisin-soy glaze with garlic, ginger and crisp vegetables.
Dark Chocolate Eggnog Truffles
Creamy eggnog ganache rolled into dark chocolate shells, finished with nutmeg and cinnamon.
Balsamic Steak Gorgonzola Salad
Juicy balsamic steak with creamy Gorgonzola, grilled corn, and crisp mixed greens.
Stuffed Zucchini Ground Beef
Tender zucchini halves filled with savory ground beef, topped with melted cheese and baked golden.
Summer Kale Salad
Hearty kale tossed with summer fruits, crisp vegetables, feta, and almonds in a bright lemon-honey vinaigrette.
Hearty Potato Corn Zucchini
Warming soup with tender potatoes, sweet corn, and fresh zucchini, ready in 50 minutes.
Greek Meatball Bowl
Juicy Greek meatballs over rice with veggies, feta, and tzatziki.